2024 Michel Gahier, Arbois Rouge Trousseau "Le Clousot", Jura, France Isabel Ferrando Parcels vinified separately in inox Eduardo Torres 18088 option:LC MEMBER The soils are mainly

Parcels vinified separately in inox and apoxy lined tanks

2019 Haarmeyer Wine Cellars 'En Foudre Chenin Blanc Clarksburg

Availability : September 2022

1st press juice only

The juice was chilled and oxidised in tank for 24 hours and then racked to a two 500L barrels and a 220L Wine Globe (a barrel sized glass demijohn) for fermentation by indigenous yeasts without SO2

2024 Michel Gahier, Arbois Rouge Trousseau "Le Clousot", Jura, France Isabel Ferrando Parcels vinified separately in inox Eduardo Torres 18088 option:LC MEMBER The soils are mainly Parcels vinified separately in inox and apoxy lined tanks 2019 Haarmeyer Wine Cellars 'En Foudre Chenin Blanc Clarksburg