Clairin Communal Four Village Haitian Rum San Matias Gran Reserva Extra Anejo Tequila this infusion tastes exactly like

this infusion tastes exactly like biting into a ripe

Ideally chilled or served with ice

This unique newcomer tastes like a soft

Compared to Amontillado

fermentation in wooden tanks and small-batch distillation in copper alembics punctuate a process that has been and remains the life’s work of these mezcaleros

Clairin Communal Four Village Haitian Rum San Matias Gran Reserva Extra Anejo Tequila this infusion tastes exactly likeClairin, meaning Clear in Creole, is a rustic Haitian sugarcane spirit made from fresh cane juice and is a subcategory of white rum. Clairin Communal harmoniously blends four rums made by Clairin producers from small communities in different corners of Haiti. Each utilise traditional production methods; natural sugarcane varieties, wild fermentation and a discontinuous distillation. Clairin Communal highlights elements from each of the producers and