Advanced Knife Skills Workshop With Chef Bernard Saturday, September 19 at 3 PM cutting brunoise

cutting brunoise

Grinds and serves from the top for clean storage

these tools have your back no matter how busy your day was

Melamine Material: Stain resistant melamine material won’t absorb food flavors or odors making this tray easy to clean and take care of

We will discuss what knife to use for every task and practice a variety of important knife tasks including: the circular/rocking motion

Advanced Knife Skills Workshop With Chef Bernard Saturday, September 19 at 3 PM cutting brunoiseWe require seven days notice for all cancellations. For any changes or updates please contact our staff directly and if you have any other concerns please email our chef at chefjohnnyvee@aol. com ADVANCED KNIFE SKILLS WORKSHOP WITH CHEF BERNARD GERMAN VS. JAPANESE CUTLERY Saturday, September 19 @ 3 PM 5 PM Special pricing on this unique event! Class regularly $50 Elevate your culinary skills with this advanced Knife Skills Class, where we explore the